Atlanta Restaurant Week

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 Atlanta Restaurant Week
 
 
Atlanta Restaurant Week prominently displays the culinary skills of the chefs at Downtown Atlanta restaurants, while you get the advantage of the distinctive dining promotions of three-course dinners for $20.05 per person, plus tip and tax. Call the restaurant of your choice, as reservations are appreciated.

Kids may enjoy Dailey‘s Downstairs for lunch because of the oversized sandwiches and burgers. In the evenings there‘s music for everyone from ska to funk, or a Beatles‘s song. There‘s a selection of cigars available for dad or perhaps mom. The whole family can have a gypsy dining experience at Django, while listening to flamenco guitar, Mid-East bells, or Afro-Cuban jazz.

Hey kids, you may want to try the Rustic Chocolate Pecan Tart at Fandangles in the Sheraton Atlanta Hotel. Mick‘s Peachtree Center and O‘Terrills are offering 2 for $20.05 deals.


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